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Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken, spinach, pico de gallo wrap. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken, spinach, pico de gallo wrap instructions. Keep the chicken till its cooks on the skillet. Cut mini peppers in half or large bell peppers into pieces and then spread with chicken mixture.
Chicken, spinach, pico de gallo wrap is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken, spinach, pico de gallo wrap is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have chicken, spinach, pico de gallo wrap using 7 ingredients and 3 steps. Here is how you can achieve that.
Components of Chicken, spinach, pico de gallo wrap:
- Prepare 1 boneless chicken breast
- Prepare 1 pico de gallo
- Make ready 1/2 cup spinach
- Take 1 pepper jack cheese
- Take 1/2 tsp adobo
- Get 1 tortillas
- Take 1 butter
Heat olive oil in a skillet and add black beans, spinach, corn, cilantro and cumin. Spoon onto one half of each flour tortilla and sprinkle with cheese. Fold over and place back in skillet over low heat just long enough to melt cheese. Slice in half and serve with Pico de Gallo.
To Make Chicken, spinach, pico de gallo wrap:
- Take a skillet and put about 1 tablespoon of butter, let it melt then place the seasoned chicken on the skillet and ket it cook. Keep the chicken till its cooks on the skillet.
- Cut the boneless chicken in small pieces and season it with about 1 teaspoon of Adobo.
- Heat the tortilla in the microwave for 10 seconds then place the cooked chicken on tge heated tortilla. On top of the chicken, place the cooked spinach, and then the pico de gallo.
Stir in the minced garlic and saute until the aroma is strong. Mix in half of the pico de gallo and chicken breast meat. Pico de Gallo, Parmesan Cheese, Caesar Dressing and Fried Tortilla Strips Spinach Salad. Grilled Chicken, Spinach, Cabbage, Dried Cranberries, Almonds, Feta Cheese and House-Made Vinaigrette Tacos. Diced fajita chicken or steak, crisp salad mix, caramelized onions and bell peppers, pico de gallo, cheddar and jack cheeses, fresh cilantro, crispy tortilla strips and a side of guacamole Taco Salad Crispy flour tortilla shell, your choice of meat, beans or rice, cheddar and jack cheeses, shredded lettuce, diced tomatoes, served with a side of.
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