Nacho's Mexican Style
Nacho's Mexican Style

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Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, nacho's mexican style. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

#nachos #mexican_dish #indian_cooking Nachos is a Tex-Mex dish from northern Mexico that consists of heated tortilla chips or totopos covered with melted. Habebe here and this is my first youtube video! I started this channel because I have a passion for cooking, travel and fitness. #nachos#easyrecipe ingredients- onions capsicums nachos beans basil salt salsa sauce mozzarella cheese avacado.

Nacho's Mexican Style is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Nacho's Mexican Style is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook nacho's mexican style using 14 ingredients and 9 steps. Here is how you cook it.

Materials for making of Nacho's Mexican Style:
  1. Take 1 packages Big Korn Bites (Jalepeno)
  2. Get 500 grams Steak Strips
  3. Make ready 1 can Tomato, Aubergine & Courgette (Mediterranean Style)
  4. Make ready 2 Chillies
  5. Make ready grated cheese
  6. Take 1 cup Plain Cottage cheese
  7. Take 1/4 head Lettuce
  8. Make ready 1 Roma Tomato
  9. Make ready 1 Advocado
  10. Prepare Spur Hickory Basting
  11. Make ready olive oil, extra virgin
  12. Take Salt & Pepper to taste
  13. Prepare Cayenne pepper
  14. Get 1 tbsp butter

Dine in the authentic atmosphere of our Mexican-decorated restaurants, or pick something up to take home. Download Mexican nachos stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock Mexican nachos stock photos and royalty-free images. Queso, Nacho Cheese Sauce, Salsa, Sour Cream, Jalapenos, Shredded Cheddar Cheese, Guacamole, Pico De Gallo & Corn Salsa (Red Onions, Tomate & Lemon). Tortilla chips topped a creamy monterey jack cheese sauce, toasted corn, crumbled cotija, chili powder and cilantro.

To Make Nacho's Mexican Style:
  1. Prepare Ingredients as Listed, fry Steak Strips in a frying pan on medium heat add olive oil, season with salt & pepper to taste ( Ì add spur hickory basting for extra flavour)
  2. In a small Sauce pan exposed to medium heat use the butter and heat up the can of Tomatoes add Salt, Pepper and Cayenne Pepper (Chillies if desired for that extra kick)
  3. Wash Lettuce thoroughly and allow to dry (I use a paper towel) and cut into strips, dice tomato
  4. Mash the advocado add Salt & Pepper to taste
  5. Now that all the Ingredients have been prepared pre heat the oven at 180°
  6. Layer your serving dish with Big Korn Bites, Prepared Steak Strips, Prepared Sauce, Cottage Cheese, and grated cheese as desired.
  7. Place onto a baking try and bake at 180° for 8 minutes or until the grated cheese has melted to perfection
  8. The Final Step should occur with precision and timing as this dish is meant to be served HOT Layer Lettuce, diced tomato and advocado on top of the melted cheese and Serve

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