Talam Ubi (Sweet Potato Talam)
Talam Ubi (Sweet Potato Talam)

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Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, talam ubi (sweet potato talam). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hallo semuanya, Terima kasih sudah berkenan melihat video cara membuat kue talam dari ubi jalar. Resep bahan ada di bawah ini. Mohon maaf di video ke menit.

Talam Ubi (Sweet Potato Talam) is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Talam Ubi (Sweet Potato Talam) is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook talam ubi (sweet potato talam) using 12 ingredients and 5 steps. Here is how you can achieve that.

Active ingredients of Talam Ubi (Sweet Potato Talam):
  1. Get Ingredients A:
  2. Make ready 200 gr steamed sweet potato, make purée
  3. Make ready 100 gr granulated sugar
  4. Take 70 gr tapioca flour
  5. Get 30 gr rice flour
  6. Get 1/4 tsp salt
  7. Prepare 250 ml instant coconut milk
  8. Prepare Ingredients B:
  9. Make ready 175 ml instant coconut milk
  10. Prepare 30 gr rice flour
  11. Prepare 15 gr tapioca flour
  12. Get 1/4 tsp salt

Každý den jsou přidávány tisíce nových kvalitních obrázků. Assorted Sweet 'Kuih Talam' & Traditional 'Kuih Melayu' For All Occasions. Varieties Of Delicious Cakes, Cupcakes, Muffins, Cookies, Tarlets & Pastries For Weddings, Birthdays, Parties, & Etc. Spoon the sweet potato batter into lightly-greased mini cups until half-full.

Instructions To Make Talam Ubi (Sweet Potato Talam):
  1. In a big bowl, add sweet potato purée, tapioca flour, rice flour, sugar, and salt. Mix well.
  2. Pour in the instant coconut milk gradually until dissolved. Strain.
  3. Brush the mold with vegetable oil thinly. Pour the mixture into the plastic mold. Steam for 7-10 minutes depending on how big the mold is. - In a bowl, add all ingredients B. Mix well. Strain.
  4. Pour mixture B on top of mixture A until the mold is full. Steam again for 7-10 minutes. Remove from the heat.
  5. Serve warm or cold! (I like it more when its warm 👍🏻) Yum! 😋

INTRODUCTION I bought a kilogram of tapioca from the supermarket and I used it to prepare two tapioca type of nonya Kuih. Hari ni saya buat kuih Talam Ubi sebagai juadah berbuka puasa. Illustration about Vector stock of talam ubi indonesian traditional food made from rice flour, sweet potato, coconut milk and sugar. Vector stock of talam ubi indonesian traditional food made from rice flour, sweet potato, coconut milk and sugar. Purple sweet potato or sometime known as Okinawan sweet potato is a thing of beauty.

That’s the dish for Talam Ubi (Sweet Potato Talam). Ensure you attempt it in the house, to make sure that your household or good friends have variety in terms of food.

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