Sweet potato breakfast salad
Sweet potato breakfast salad

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Hello, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sweet potato breakfast salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

A savory-sweet breakfast salad with tons of super foods and a simple lemon vinaigrette. So healthy and flavorful, and perfect for spring and summer! Drain and set aside. add the chopped kale to a large bowl and massage with oil; add the farro, chopped walnuts, pomegranate seeds and roasted sweet potato.

Sweet potato breakfast salad is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Sweet potato breakfast salad is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have sweet potato breakfast salad using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Sweet potato breakfast salad:
  1. Get 1 medium sweet potato
  2. Prepare 1 egg
  3. Make ready Baby Spinach
  4. Get Broccoli (optional)
  5. Prepare Garlic
  6. Get Olive oil
  7. Make ready Pepper
  8. Make ready Garlic & Herb seasoning

Salad for breakfast is all the new rage and for good reason….it's a great way to get greens into your morning routine. How to Make Autumn Kale and Sweet Potato Salad - Step by Step Photos. Then uncover and flip the potatoes to ensure even cooking. If browning too quickly, turn heat down to medium-low.

To Make Sweet potato breakfast salad:
  1. Cube and wash sweet potato. Drizzle skillet with olive oil. Place in hot skillet over medium high heat. Put potatoes, garlic and seasoning in pan. Saute potatoes 10-15 minutes. Add broccoli at this point.
  2. Cover and turn to medium low heat for 10 more minutes.
  3. Once potatoes and broccoli are almost done remove from heat. Let cool 5 minutes.
  4. Fry egg in same pan. (Or egg whites for extra healthy)
  5. Serve over bed of spinach or kale. I like to have some fruit with mine also :)

Pierce sweet potatoes with a fork several times. place sweet potatoes on baking sheet. Let cool and remove skin from the sweet potatoes and discard. Whether you're introducing veggies into your breakfast routine or searching for an alternative to sometimes-boring baked sweet potatoes, sweet potato hashes will do the trick. With add-ins like bacon (a lot of bacon), zucchini, sausage, apples, and eggs, these well-rounded recipes can take on breakfast or dinner. Replace your go-to breakfast with a breakfast salad bowl.

That’s the recipe for Sweet potato breakfast salad. Ensure you try it at house, to make sure that your friend or family have range in terms of food.

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