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Hello Mom, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bacon, kale and sweet potato tacos. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Peel and cut sweet potatoes into bite-sized cubes, then toss with olive oil, garlic salt, turmeric and pepper. Bacon, Kale and Sweet Potato Tacos. Crispy bacon, kale, and sweet potatoes are seasoned and cooked up perfectly in a big skillet, then topped with Some days I season my potatoes with salt, pepper, and smoked paprika, other days just salt and pepper, and sometimes I get fancy and go with taco seasoning, OR this delicious breakfast.
Bacon, Kale and Sweet Potato Tacos is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Bacon, Kale and Sweet Potato Tacos is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook bacon, kale and sweet potato tacos using 10 ingredients and 4 steps. Here is how you can achieve it.
Active ingredients of Bacon, Kale and Sweet Potato Tacos:
- Get Sweet Potatoes
- Take Bacon
- Get Kale
- Make ready Minced garlic
- Take Onion
- Prepare Sweet bell peppers
- Take Black beans
- Make ready Olive/coconut oil
- Take Various seasonings/spices
- Take Fresh cilantro
We top fluffy scrambled eggs with crunchy bacon, fried sweet potatoes, creamy avocado, and sharp cheddar cheese! Bacon, Kale, and Caramelized Onion Quiche with Buttermilk Oat Crust. Whisk together the eggs, cream, cheese, salt and pepper. Place half of the sweet potatoes, bacon and kale into the crust and pour the egg mixture over top.
To Make Bacon, Kale and Sweet Potato Tacos:
- Pre-heat oven to 350 degrees. Peel and cut sweet potatoes into bite-sized cubes, then toss with olive oil, garlic salt, turmeric and pepper. Bake for 30-35 minutes or until cooked through.
- Set black beans to medium heat with coconut oil and smoked paprika.
- Sauté minced garlic until brown, then add bacon over med-high heat until cooked. Add onion and peppers, then kale.
- Once sweet potatoes are finished, mix them with bacon and kale mixture.
Add the remaining potatoes, bacon and kale, mixing them in gently. Crispy bacon, kale, and sweet potatoes are seasoned and cooked up perfectly in a big skillet, then topped with eggs and garnished with green onion. Kale and Sweet Potato Sauté: a side dish to enjoy at any meal - breakfast, lunch or dinner - all year round! A guaranteed versatile veggie victory at any meal - breakfast, lunch or dinner. Hearty sweet potatoes and healthy kale come together to make an easy and versatile side dish that pairs well with beef, lamb, chicken, pork or fish.
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