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Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, savory stuffed sweet potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Savory Stuffed Sweet Potatoes is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Savory Stuffed Sweet Potatoes is something that I’ve loved my entire life. They are fine and they look wonderful.
Savory, Cheesy Stuffed Sweet Potatoes I never met a stuffed sweet potato I did not love. Actually, I never met a sweet potato I did not love. This vegetable is so versatile and makes its mark by having a mild, go-with-anything flavor with just a touch of sweetness.
To get started with this recipe, we must prepare a few components. You can have savory stuffed sweet potatoes using 8 ingredients and 6 steps. Here is how you can achieve it.
Components of Savory Stuffed Sweet Potatoes:
- Prepare 3 large Sweet potatoes
- Get 1 lb Ground beef
- Prepare 6 slice Bacon
- Make ready 1 Fennel bulb
- Get 1 Yellow onion
- Get olive oil, extra virgin
- Get Himalayan pink salt
- Get ground black pepper
Whether you call them stuffed, twice-baked, or loaded, the whole family is sure to enjoy these jazzed up sweet potatoes. Go savory with ingredients like chorizo, eggs, and chipotle butter, or choose sweet with a sprinkling of pecans and a dash of marshmallows. It's so easy - It takes less than an hour to make this incredible stuffed sweet potatoes recipe. Homemade ingredients - Make your own salsa and guacamole instead of using store-bought.
Step by step To Make Savory Stuffed Sweet Potatoes:
- Stab each sweet potato several times; brush with olive oil, salt and pepper, and wrap in foil. Place in oven at 400° for 1 hour
- While potatoes are cooking, prepare fennel onion jam. Heat oil in pan on medium.
- Chop fennel bulb and onion, then add to heated pan. Add salt and pepper to taste.
- After 30 minutes, add one strip of bacon, finely chopped, to your fennel/onion mixture. Stirring gently.
- In separate skillet, brown ground beef.
- After everything has cooked through, split potato and fill with beef, them top with your fennel onion jam.
They are healthy and flavorful too. Try out my homemade blender guacamole. You can use commercially prepared guacamole or salsa if you'd rather, but fresh is extra delicious. These mashed sweet potatoes took a cue from my baked rosemary Parmesan sweet potatoes (another simple holiday side option) and the quinoa-stuffed sweet potatoes in my cookbook. If you're looking for regular mashed potatoes (and by regular, I mean my family's favorite), meet Lucille's mashed potatoes.
That’s the recipe for Savory Stuffed Sweet Potatoes. Ensure you attempt it in your home, to make sure that your friend or family have range in terms of food.
So that’s going to wrap it up with this special food savory stuffed sweet potatoes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
