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Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, nessa's homemade corn and spinach meatloaf. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Great recipe for Nessa's Homemade Corn and Spinach Meatloaf. I'm always looking for different ways to sneak more vegetables into my children's diets. I'm also a fan of Spinach, where ever I can squeeze it in!
Nessa's Homemade Corn and Spinach Meatloaf is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Nessa's Homemade Corn and Spinach Meatloaf is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook nessa's homemade corn and spinach meatloaf using 16 ingredients and 5 steps. Here is how you cook it.
Ingredients of Nessa's Homemade Corn and Spinach Meatloaf:
- Take 1 pound ground beef
- Take 1 cup spinach canned or raw
- Make ready 1 box stuffing mix
- Take 1 cup corn
- Prepare 1 green onion chopped
- Make ready 1 yellow onion chopped
- Get 1 egg
- Make ready 1 packet lipton onion soup mix
- Prepare 1/2 cup ketchup
- Prepare 1/2 cup bbq sauce
- Prepare Salt
- Get Pepper
- Prepare Garlic salt
- Get Onion powder
- Take Black garlic
- Make ready Optional: bacon, tater tots, or any other topping you like
Spinach is a leafy, I made this meatloaf for the family this week and it is a keeper. I like to do this to sneak some more healthy stuff in on my family. I also make the meat loaf in muffin tins so that any left overs could be frozen for next week! It also makes it easy to serve.
This Is To Make Nessa's Homemade Corn and Spinach Meatloaf:
- Preheat oven to 450°. Place raw ground beef in large mixing bowl. Add All other ingredients and combine until well blended.
- Roll mixture into a giant ball and transfer to baking sheet or pan. Shape into loaf.
- Top with a drizzle coat of ketchup and bbq sauce before baking.
- I occasionally line the top of this with tater tots in rows, on top of the sauce. I didnt have any tots this time though! My father always put bacon and tots on top of his!
- This meatloaf is always yummy with mashed potatoes. It also goes Perfect with My Cornbread recipe above! *(and you can use the rest of the can of corn you opened to make the meatloaf!)
A fun way to make meatloaf! I use fresh spinach as well as sauteeing bell pepper and garlic along w/ the onion. In a small skillet, saute onion in oil until tender; set aside. In a small bowl, combine the eggs, milk, lemon juice, salt, basil, oregano and pepper. If you are looking for a great old-fashioned, homemade meatloaf, that's easy to make with great flavor, this is it.
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