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Healthy food preparation recipes that we list below, are dishes regarding Mexican Meatloaf. This certainly offers a solution for those of you that such as to prepare. Alright, let’s simply consider the Mexican Meatloaf handling technique, review this meticulously:
Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mexican meatloaf. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Browse Our Fast And Easy Meatloaf Recipes Collection. In a heavy skillet, add the oil and heat over medium-high heat. Add the onion, carrot, celery, and garlic.
Mexican Meatloaf is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Mexican Meatloaf is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook mexican meatloaf using 16 ingredients and 6 steps. Here is how you cook that.
Materials for making of Mexican Meatloaf:
- Take 1 lb lean ground beef
- Prepare 6 oz beef chorizo
- Make ready 1/4 cup crushed tortilla chips
- Prepare 4 oz diced tomatoes drained
- Take 2 tbs Chile de Arbol paste (or 4 ounces of your favorite minced chili pepper)
- Prepare 2 tbs dried minced onion
- Take 3 tsp minced garlic
- Prepare 1 tsp ground cumin
- Prepare 1 tsp Worcestershire Sauce
- Prepare 1/2 tsp dried cilantro
- Make ready 1 egg
- Take 1/2 tsp salt
- Take 1/2 tsp Black Pepper
- Make ready For the sauce
- Get 1/3 cup red or green enchilada sauce
- Make ready 1/3 cup brown sugar
My Mexican grandmother would use leftover corn tortilla chips in our meatloaf and everyone loved it! They all wanted seconds along with the recipe. The second time around I changed up some ingredients and omitted the ketchup. Instead I used salsa and made it a Mexican style meatloaf!
Instructions To Make Mexican Meatloaf:
- Line your slow cooker with foil and spray with cooking spray.
- Combine all ingredients in a large bowl until well blended.
- Form meat mixture into a loaf.
- Set slow cooker on low heat for four hours.
- In a small sauce pan, heat sauce and brown sugar until sugar is dissolved.
- After three hours, baste the meat loaf with the sauce mixture and continue to cook. Use remaining sauce and top if desired when meatloaf is ready to serve.
Crushed tortilla chips, taco seasoning and salsa gave it the spicy Mexican flavour that I love in other foods. I ended up eating more than John, which isn't easy to do. Mexican meatloaf is a comfort food recipe your family and guests will enjoy. If you like Mexican food, you will like this versatile recipe you can adjust to your liking by making it hot or mild and using spices of your choice. Well, this recipe could definitely be used for a wedding menu as the main course!
That’s the recipe for Mexican Meatloaf. See to it you try it at house, to ensure that your family members or good friends have variety in terms of food.
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