Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, turkey pepperoni stromboli. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Turkey Pepperoni Stromboli is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Turkey Pepperoni Stromboli is something which I have loved my whole life. They are fine and they look fantastic.
Reviews for: Photos of Pepperoni Stromboli. See more ideas about Stromboli recipe, Stromboli, Stromboli recipe pepperoni. Italian sausage, pepperoni, gooey cheese rolled up and baked to.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook turkey pepperoni stromboli using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Pepperoni Stromboli:
- Make ready prepared pizza dough ready to be rolled out
- Prepare mozzarella cheese, shredded
- Prepare ricotta cheese
- Prepare sun-dried tomato pesto
- Get 5 oz. turkey pepperoni, sliced in half
- Prepare ground black pepper
- Make ready egg
- Make ready garlic powder
- Get sesame seeds
Pepperoni & Sausage Stromboli has tasty pizza flavors, all wrapped up! Stromboli is not a food I grew up with. The first time I ever saw it was actually in high school, as leftovers in the refrigerator of. I used turkey pepperoni and a thin layer of sauce.
Steps to make Turkey Pepperoni Stromboli:
- Roll out pizza dough to a rectangular shape. Spread sun-dried tomato pesto over pizza dough, leaving a 1/2 inch border. Crumble ricotta over pesto. - - https://cookpad.com/us/recipes/368701-homemade-ricotta
- Top with halved turkey pepperoni slices.
- Sprinkle mozzarella cheese over toppings.
- Season with ground black pepper. Fold over the outside edges to make an even rectangle.
- Starting from the end closest to you, roll up the dough like a jelly roll, as tight as you can. Pinch seams together and lay seam side down on a parchment lined baking sheet.
- Beat the egg with garlic powder and a splash of water. Brush garlic egg wash all over stromboli.
- Sprinkle with sesame seeds and make cuts in top of stromboli.
- Bake at 350°F for 25-35 minutes or until golden brown. Slice and serve with pizza sauce to dip.
Do you know how to make Stromboli? Get this step-by-step tutorial on how to make this Now, do you know what Stromboli is? I was first introduced to this magnificent appetizer when I worked as a. This easy Stromboli recipe is loaded with all your favorite pizza toppings, like salami, pepperoni Salami, pepperoni, ham and lots of cheese are the key ingredients in this easy stromboli recipe! Stromboli is a type of turnover filled with various Italian cheeses (typically mozzarella) and usually Italian cold cuts (typically Italian meats such as salami, capocollo and bresaola) or vegetables.
So that is going to wrap this up with this exceptional food turkey pepperoni stromboli recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
