Homestyle Meatloaf
Homestyle Meatloaf

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Hi, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, homestyle meatloaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Homestyle Meatloaf is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Homestyle Meatloaf is something which I have loved my entire life. They are nice and they look fantastic.

Nothing says cozy homey goodness like my homestyle meatloaf. The moment the weather turns a bit chilly, it's like a switch goes on and I'm immediately ready for those warm and homey type of meals. A Delicious Homestyle Meatloaf recipe that's easy to make, The whole family will love this and definitely ask for seconds!!

To begin with this recipe, we must first prepare a few components. You can have homestyle meatloaf using 14 ingredients and 9 steps. Here is how you cook that.

What needs to be prepared of Homestyle Meatloaf:
  1. Get Meatloaf Ingredients
  2. Get 1 1/2 lb ground beef
  3. Prepare 2 cup soft bread crumbs (or 2/3 cup dry bread crumbs)
  4. Make ready 1/4 cup onion, finely chopped
  5. Make ready 2 medium eggs
  6. Get 3/4 cup milk
  7. Get 2 tbsp parsley, dried
  8. Prepare 1/2 tsp sage, dried (can use basil or oregano)
  9. Take 1 tsp salt
  10. Make ready 1 dash ground black pepper
  11. Get Topping Ingredients
  12. Get 1/3 cup ketchup
  13. Prepare 3 tbsp brown sugar
  14. Make ready 1 1/2 tsp dry mustard, ground

Paula Deen's Homestyle Meatloaf is a family-pleaser with the classic flavors you crave. Garnish with fresh parsley if desired. We've taken the ultimate home-style comfort food to the next level with top-quality beef expertly blended with spices and Homestyle Beef Meatloaf. With Turnip Mash and Green Bean Amandine.

How to Process To Make Homestyle Meatloaf:
  1. Preheat oven to 350.
  2. Combine eggs and milk in a large bowl and mix well.
  3. Stir in bread crumbs, onion, parsley, sage (or whatever herb you choose), salt, and pepper.
  4. Add ground beef and mix well (get dirty and use your CLEAN hands).
  5. Pat mixture into a meatloaf pan (8x4x2) and bake for 1 hour and 15 minutes.
  6. Meanwhile, combine ketchup, brown sugar, and dry mustard in a small bowl and mix well.
  7. When meatloaf is done, spoon off fat. Personally, I drain as much fat as possible, turn my meatloaf pan over onto a baking sheet, and then pull it off so it is freestanding (all of which is kind of tricky).
  8. Spread the topping on top of the meatloaf and bake for another 10 minutes.
  9. Let stand for 5-10 minutes and then serve.

Pour remaining marinara sauce over meatloaf. Home » Recipes » Dinner Recipes » Homestyle Vegan Meatloaf. When we are going to a family gathering and need to take a dish or two, this homestyle vegan meatloaf is always my first go-to. This Easy Paleo Homestyle Meatloaf is perfect for a weeknight meal and can be thrown together in just minutes! Your whole family will love this simple meatloaf recipe!

That’s the recipe for Homestyle Meatloaf. Ensure you attempt it in your home, to ensure that your family or buddies have selection in terms of food.

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