Egg fried ghnocchi
Egg fried ghnocchi

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, egg fried ghnocchi. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Egg fried rice that uncle roger won't hate (hopefully) How To Make Gnocchi Dishes Two Delicious Ways. The best fried gnocchi recipe can vary based on who you ask, but we're partial to this crispy gnocchi recipe.

Egg fried ghnocchi is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Egg fried ghnocchi is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have egg fried ghnocchi using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg fried ghnocchi:
  1. Prepare Gnocchi
  2. Get Onion
  3. Take garlic
  4. Prepare sun dried tomatoes
  5. Take Red pesto
  6. Prepare egg

But before we proceed right to how to make gnocchi, here's some factoids about these delectable dumplings you might want to know. The gnocchi is light and fluffy, like mini pillows of ricotta goodness. Toss ricotta gnocchi in a simple Pillowy soft gnocchi is a thing of beauty. And while nowadays, we can get great store bought.

Instructions to make Egg fried ghnocchi:
  1. Fry chopped onion,garlic And chopped sun dried tomatoes in a pan with a bit of oil add pinch of salt according to taste
  2. Cook for two to three min or until garlic become light brown
  3. Add gnocchi with a tbsp of red pesto
  4. Mix well, add chopped green chilli or chilli powder if like spicy
  5. When gnocchi become soft add eggs and slowly scramble or mix with gnocchi. Add grated cheese on top

These useful spices can be used to cook so many different meals! Fried Gnocchi and Veggies is the best weeknight dinner around! This one-pan meal that has it all, using storebought gnocchi and convenient frozen veggies. Gnocchi with ricotta cheese is much more forgiving than the potato version. These soft Tuscan gnocchi are amped up with briny chopped capers and green olives.

So that’s going to wrap it up with this exceptional food egg fried ghnocchi recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!