Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, light lunch wrap. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Light Lunch Wrap is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Light Lunch Wrap is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have light lunch wrap using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Light Lunch Wrap:
- Get eggs
- Make ready milk
- Prepare baking powder
- Take all-purpose flour
- Make ready dessicated coconut
- Prepare shredded chicken in ceasar salad dressing
- Take piquante peppers finely chopped
- Get grated cheese
- Take sun dried tomato pesto
- Take dollop of sour cream
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Instructions to make Light Lunch Wrap:
- Beat eggs and milk together until light and fluffy.
- Combine flour, baking powder and coconut in a separate bowl.
- Mix flour mixture into egg mixture and beat well until combined.
- Heat greased pan on stove top. Laddle batter and cook "pancakes". Batter makes 4 medium pancakes.
- For the filling: combine shredded chicken with piquante peppers.
- Spoon some of the filling onto pancake. Add a little bit of tomato pesto and grated cheese then roll and place onto warm pan whilst filling and rolling remainder of the pancakes.
- When done, plate and serve with a dollop of sour cream and a side of salad if you like.
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