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Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, tori's crockpot enchilada soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
It's actually very simple…add all ingredients to crockpot (doesn't matter what order). Mix ingredients in crockpot well, add cheese if you want. Here is how you cook that.
Tori's Crockpot Enchilada Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Tori's Crockpot Enchilada Soup is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have tori's crockpot enchilada soup using 21 ingredients and 5 steps. Here is how you can achieve it.
Materials for making of Tori's Crockpot Enchilada Soup:
- Get 1 can white kidney beans (drain and rinse)
- Prepare 1 can black beans (drain)
- Take 1 can pinto beans (drain halfway)
- Prepare 32 oz container Chicken broth
- Prepare 1 can echilada sauce
- Take 1 can corn (drain and rinse)
- Take 1 can (12 oz) shredded chicken (drain and rinse)
- Prepare 4 oz green chiles (drain)
- Take Diced tomatoes (do not drain)
- Prepare 1/3 of a chopped yellow onion
- Get 2 bell peppers (i used one red and one yellow) chopped
- Take 2 cloves garlic (minced)
- Take 2 tsp tapatio (or as much as you want, taste as you go)
- Prepare Cumin (i was heavy handed with it)
- Take Cajun seasoning (1 tsp)
- Take Cayenne pepper ground (1 tsp)
- Prepare Garlic powder (1 tsp)
- Take Onion powder (a dash)
- Get Salt (a dash)
- Get Shredded cheese (optional)
- Make ready Sour cream (optional)
Mix chicken broth, black beans, diced tomatoes, pale ale, corn, red enchilada sauce, onion, taco seasoning, and jalapeno pepper together in a slow cooker. There's not much better than soup made in the slow cooker, and this enchilada soup is no exception. It's a simple combination of chicken breasts, frozen corn, black beans, enchilada sauce, tomatoes, onions and peppers that meld together into a flavorful combination after cooking all day. Rinse and pat dry the chicken breasts, then place into the bottom of a slow cooker.
Instructions To Make Tori's Crockpot Enchilada Soup:
- It's actually very simple…add all ingredients to crockpot (doesn't matter what order)
- Mix ingredients in crockpot well, add cheese if you want
- Turn crockpot on high
- Cook for 2 hrs or until hot
- Enjoy!
Add the corn, tomatoes, chicken broth, enchilada sauce, green chiles, onion, cilantro, bay leaves, garlic, cumin, chili powder, salt, and black pepper. Add chicken, chicken broth, Old El Paso Green Enchilada Sauce, Old El Paso Chopped Green Chiles, and diced onion to a slow cooker. Remove chicken and shred using two forks. Place chicken breasts in the pot along with cumin, chicken broth, and enchilada sauce. Remove chicken from pot and place on a cutting board.
That’s the recipe for Tori's Crockpot Enchilada Soup. Make sure you attempt it in your home, so that your friend or family have selection in terms of food.
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