Garden Focaccia, Bread Art
Garden Focaccia, Bread Art

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Hello Mom, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, garden focaccia, bread art. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Garden Focaccia, Bread Art is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Garden Focaccia, Bread Art is something which I’ve loved my entire life. They are nice and they look wonderful.

Bread Art With Vegetables + Herbs This video is unavailable because we were unable to load a message from our sponsors. If you are using ad-blocking software, please disable it and reload the page.

To begin with this recipe, we must first prepare a few components. You can have garden focaccia, bread art using 16 ingredients and 5 steps. Here is how you can achieve that.

Ingredients of Garden Focaccia, Bread Art:
  1. Make ready For dough
  2. Make ready 700 gms all purpose flour
  3. Prepare 9 gms active dry yeast
  4. Make ready 1 tablespoon salt
  5. Make ready 1/2 cup olive oil, in total
  6. Make ready 1 teaspoon sugar
  7. Take 1.5 cups water * check notes
  8. Get For decorating
  9. Prepare 1 mushroom, sliced thinly
  10. Take 5-6 olives, cut into small rounds and 2-3 whole olives
  11. Make ready 1/2 onion, thinly sliced
  12. Take 2 slices red capsicum
  13. Make ready 1 tomato cut into rounds
  14. Make ready 1 small yellow capsicum, cut into thin strips
  15. Take Few sprigs of coriander, thyme, basil
  16. Get 2 tablespoons coriander mint chutney

It's seasoned with herbs and topped with different vegetables like olives or onions. It can be eaten as a starter or as a snack. This is my take… Focaccia Garden. Liking to cook, garden and design, when I noticed these beautiful focaccia breads all over the internet, I had to make some.

Step by step To Make Garden Focaccia, Bread Art:
  1. In a big bowl, add flour, yeast and sugar. - * Dry mix until well combined. - * Make a well in the centre and add 3 tablespoons olive oil and salt. - * Mix well, pour lukewarm water 1/2 cup at a time and mix with hard or hand blender. - * The dough should be a sticky dough and here I have use 1.5 cups water in total. - * Some flours require more than this to form a dough. So adjust accordingly. - * When a rough dough is formed, use a hand mixed and on high speed knead the dough for about 15 mins.
  2. You know the dough is ready when it’s shiny and soft. - * Use a tablespoon olive oil to gather the dough and tuck it at the bottom. - * Keep the dough in an oiled bowl and allow it to rise for 2-3 hours. - * If the dough has risen in an hour, punch it again and rest it. - * When ready to bake, pre heat oven to 180 c only on the bottom rod. - * This is to ensure that the vegetables don’t burn.
  3. On a baking sheet, place a parchment paper and oil it lightly. - * Place the rise dough and with oiled hands stretch and pull to make a rough circle or rectangle. - * Brush with olive oil on the dough and start placing all the herbs and veggies. - * Press them into the dough to hold in place. - * Once satisfied with the design, brush olive oil on the veggies. - * Allow the dough to rise again for 45 mins. - * Now press the veggies again in place so that they do not come off the bread when baked.
  4. Place in the below rack and bake for about 35-40 mins. - * Keep an eye on your oven at all times. - * After the bread is baked, switch the baking to top and bottom rods. - * Increase temp to 200c and bake for just 5 mins, until the top is golden in colour. - * Remove from oven and glaze with olive oil immediately.This gives a shiny surface. - * Cover with a cloth and allow 10-15 mins to settle. - * Cut into desired shape and your own handmade art is ready to be devoured !
  5. Want to check out the video recipe -https://youtu.be/2MF8rHRIBsA

It makes sense to decorate focaccias, as they are a blank canvas waiting to be adorned with art- edible art! Focaccia bread ready to be baked. Focaccia Art is one of the most satisfying ways to enjoy this salty (amazing) bread. You can use my authentic Italian focaccia bread recipe but the design is up to you. Use your imagination and creativity to create limitless designs using herbs, fruits, and vegetables.

That’s the dish for Garden Focaccia, Bread Art. Make sure you attempt it in the house, to make sure that your family members or good friends have variety in regards to food.

So that’s going to wrap it up for this special food garden focaccia, bread art recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!