Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pesto and ricotta pizza. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
In a small bowl, combine ricotta and Parmesan cheeses. Spread pesto over the pizza base. Spread the ricotta and Parmesan over the pesto, and layer the tomatoes over the cheese.
Pesto And Ricotta Pizza is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Pesto And Ricotta Pizza is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook pesto and ricotta pizza using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pesto And Ricotta Pizza:
- Prepare 1 Pizza base
- Get 4 tbsp Pesto Allla Genovese
- Make ready 60 grams Mozzarella cheese
- Get 3 tbsp Ricotta cheese
- Get 1 Tomato, sliced in 4
- Get 1 Salt
- Prepare 1 Pepper
- Prepare 1 Fresh herbs, to serve
Remove pizza from grill, and top with basil. OR preheat your pizza oven (here's the pizza oven we use).; Prepare the toppings: Mince the garlic. In a small bowl, mix the ricotta with the kosher salt, fresh ground pepper and. Mix ricotta cheese and pesto in a small bowl.
Instructions to make Pesto And Ricotta Pizza:
- Preheat the oven to 190°C (Gas Mark 5 / 375°F).
- Spread the pesto evenly across the pizza base, and sprinkle over the grated cheese. Add a few dollops of ricotta, and the sliced tomatoes. Season with a little salt and plenty of black pepper, and bake for 30 minutes, or until the cheese is golden brown and crispy.
- Serve topped with fresh herbs if desired.
Put remaining pesto in a tightly sealed container and store in the refrigerator. Spread ricotta on top of pesto (it may not cover entire pizza). However this pizza has the added advantage of a few good dollops of ricotta, which totally take it to the next level. There is honestly nothing better than the combination of fragrant basil pesto with that mild, creamy ricotta, plus some sweet roasted cherry tomatoes… it's hard to believe that something that takes just five minutes to put. Succulent roasted tomatoes add sweet contrast to nutty pesto and tangy feta.
So that is going to wrap it up for this special food pesto and ricotta pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
